Peanut Butter Easter Eggs
Nutrition Facts | |
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Serving Size: 1 | |
Calories 113 | Calories from Fat 72 |
% Daily Value * | |
Total Fat 8g | 12% |
this table provides nutrition breakdown for fats | ||
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Saturated Fat 3g | 15% | |
Monounsaturated Fat 0g | ||
Polyunsaturated Fat 1g | ||
Trans Fat 0g |
nutrition data | |
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Cholesterol 8mg | 3% |
Sodium 10mg | 0% |
Potassium 13mg | 0% |
Total Carbohydrate 4g | 1% |
nutrition breakdown for carbohydrates | ||
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Dietary Fiber 2g | 8% | |
Sugars 1g |
protein nutritional details | |
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Protein 8g | 16% |
vitamins nutritional details | |||
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Vitamin A | 0% | Vitamin C | 0% |
Calcium | 4% | Iron | 0% |
daily values disclaimer |
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* The Percent Daily Values are based on a 2,000 calorie diet. Your values may change depending on your calorie needs. |
Prep Time
Prep Time: | 15 Minutes |
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Cook Time: | 0 Minutes |
Serves: | 6 |
Serving Size: | 1 |
Ingredients
Directions
- In a large bowl, combine all the ingredients.
- Divide mixture evenly, forming six egg shapes.
- Top with sunflower seeds, enjoy.
Additional Notes
*Journal It!* 18 protein calories • 2 servings fat • 1 serving miscellaneous Enjoy as a holiday treat in place of traditional candy.