Holiday Charcuterie Board

Nutrition Facts | |
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Serving Size: 1/20 | |
Calories 129 | Calories from Fat 45 |
% Daily Value * | |
Total Fat 5g | 8% |
this table provides nutrition breakdown for fats | ||
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Saturated Fat 2g | 10% | |
Monounsaturated Fat 2g | ||
Polyunsaturated Fat 1g | ||
Trans Fat 0g |
nutrition data | |
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Cholesterol 6mg | 2% |
Sodium 274mg | 11% |
Potassium 325mg | 9% |
Total Carbohydrate 14g | 5% |
nutrition breakdown for carbohydrates | ||
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Dietary Fiber 4g | 16% | |
Sugars 6g |
protein nutritional details | |
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Protein 9g | 18% |
vitamins nutritional details | |||
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Vitamin A | 31% | Vitamin C | 33% |
Calcium | 7% | Iron | 11% |
daily values disclaimer |
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* The Percent Daily Values are based on a 2,000 calorie diet. Your values may change depending on your calorie needs. |
Prep Time
Prep Time: | 15 Minutes |
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Cook Time: | 1 Minutes |
Serves: | 20 |
Serving Size: | 1/20 |
Ingredients
Directions
- Place dressing in a small bowl on the board.
- Add larger items like protein bars, citrus, and grapes.
- Add smaller items next, spacing them out on the board.
- Fill in gaps on the board with remaining fresh fruit, veggies, and nuts.
Additional Notes
None